We are surrounded by wonderful fish and shellfish on this little island. We are spoilt for choice in the variety of seafood we have in our waters. Chef Jeffers’ specialty in cooking is fish & shellfish, he has an array of different recipes & flavours to share with you. On this class you will be able to learn how to cook a variety of dishes, sit down in our lovely dining area and enjoy your skills with a lovely complimentary glass of wine.
In this class you will learn how to make;
Yellow king prawn curry.
Hand made chapatti.
Coconut rice. 
Stir fried greens & oyster sauce.